Saturday, September 19, 2009

Brie-licious

So the dish that really stole the show at Cathy's party was a Brie en Croute her sister made. Her sister divulged that it was actually a Paula Deen recipe. I tracked it down on Food Network.

The appetizer basically involves topping a wheel of brie cheese with fruit preserves and walnuts, wrapping it in pastry puff and baking it so the cheesy gets all melty and delicious. I'm not kidding you. This is amazing.

See for yourself.

To serve it, you just put the whole loaf out and slice it like bread.

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